With heavy hearts, we announce the conclusion of
Mark’s Bar and Grill.
We thank the innumerable amazing people who made this 30+ year journey an epic one. To our loyal clients, friends, family and, of course, our treasured staff, sincere thanks and appreciation. You will be sorely missed. Retirement is bittersweet.
SUMMER MENU
Seating Under the Stars
Meditteranean and Asian Flavors
Mindfully Sourced Ingredients
Romantic Garden Patio
Casual yet Elegant Dining
We are available to take orders from noon.
Delivery and Take out service begins at 4pm.
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Please note that meats take some time for preparing. Place all orders in advance by calling us 329 - 298 - 0303
Vegetarian, vegan and gluten-free options available. Certain menu items are seasonal.
APPETIZERS
Prices in pesos. Taxes included.
Lobster Pumpkin Bisque ... 135
With Lobster Butter-Parmesan Crouton - 350ml
Bruschetta of Tomatoes & Basil ... 80
Served on Garlic Toasted House Ciabatta Bread - 4 pcs
Fried Calamari ... 168
With Spicy Wasabi Sauce, Tomato Coulis - 100g
Fish Tacos ... 175
Served on Freshly Made Corn Tortillas, Chipotle Aioli, Pickled Vegetables, Mint Yogurt - 3 pcs
Shrimp Tempura ... 185
With Orange & Fennel, Soy-Dashi Dipping Sauce - 100g
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Garam Masala Spiced Chicken & Vegetable Spring Roll ... 175
Served with Hoisin Sauce - 2 rolls
Beef or Salmon Carpaccio ... 185
With Shaved Parmesan, Arugula, Capers, Balsamic Glaze - 70g
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SALADS
Prices in pesos. Taxes included.
Roasted Beet & Apple Salad ... 165
Served with Lemon Infused Creamy Goat Cheese, Baby Arugula, Pickled Beets, Pistachio Crumb and Freshly Juiced Beet-Raspberry Vinaigrette - 140g
Mark’s Caesar Salad ... 145
With Oven Garlic Croutons, Freshly shaved Parmesan - 85g
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Mixed Greens & Spinach Salad ... 145
With Avocado, Cherry Tomatoes, Roasted Sunflower Seeds & Balsamic Vinaigrette - 120g
ARTESIANAL FLATBREADS
or PIZZA
Flatbread is 30cm x 10 cm / Pizza is 25.4 cm or 10 in
Prices in pesos. Taxes included.
Grilled Fig ... 195 /235
With Proscuitto & Walnut Pesto, Goat Cheese, Garlic Cream & Arugula ... 195
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Margherita ... 165 / 210
With Roasted Tomatoes, Basil, Fresh Mozzarella & Parmesan
Banderas ... 245 / 325
With San Blas Shrimp, Basil Pesto Aioli, Oven-dried Tomatoes & Black Olives
Salami & House Made Sausage... 185 / 220
With Tomato Sauce, Mushrooms & Cheese
MAIN COURSES
Prices in pesos. Taxes included.
Farm Fresh Local Ricotta Cheese & Goat Cheese Ravioli ... 215
With Backyard Sage-Brown Butter, Walnuts, Spinach, & Setas
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Seafood Pasta ... 365
With Shrimp 75g, Fresh Fish 60g, ussels, CCalamari 40g, Baby Scallops 15g, Tomato, Tarragon Lobster Sauce Tossed with Pasta
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Macademia Encrusted Snapper ... 338
With Wilted Spinach, Fried Ginger, Fruit Salsa, Red Thai Curry Sauce - 200g
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San Blas Blue Shrimp ... 355
Sautéed with Coconut Oil, Ginger, Turmeric, Tamarind & Coconut Milk Sauce, Jasmine Rice, Spring Onion & Snow Peas - 160g
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Ensenada Salmon ... 295
With Smoked Tomato Butter, Zucchini Ribbons, Smoked Cherry Tomatoes, Snow Peas, Crispy Rice Paper, Smoky Bell Pepper Aioli - 180g
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Grass-fed grilled Filet Mignon ... 395
With Rosemary Scalloped Potatoes, Wilted Spinach, Mushroom Thyme Ragout, Red Wine Sauce - 200g
American Kobe Beef Burger ... 235
With House Made Ciabbata Bread, Sautéed Onions, Lettuce, Tomato, Pickle & Roasted Chambray Potatoes
Add Provolone, Blue Cheese, Avocado ... add 35 each
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Organic Pork Chop ... 355
With Potato Cake, Roasted Tomato Pumpkin Seed Sauce Grilled Zucchini, Grilled Local Figs & Apple Sauce - 320g
Prices are subject to change due to seasonal availability & supply. Prices in pesos. Taxes included.
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A gratuity of 15% will be added to table of 7 and more
For imported wines, arts and gifts, visit the Jan Marie Boutique Gallery next door