SUMMER MENU

Seating Under the Stars
Meditteranean and Asian Flavors
Mindfully Sourced Ingredients
Romantic Garden Patio
Casual yet Elegant Dining

We are available to take orders from noon.

Delivery and Take out service begins at 4pm.

Please note that meats take some time for preparing. Place all orders in advance by calling us 329 - 298 - 0303  

Vegetarian, vegan and gluten-free options available. Certain menu items are seasonal.

APPETIZERS

Prices in pesos. Taxes included.

Lobster Pumpkin Bisque ... 135

With Lobster Butter-Parmesan Crouton - 350ml

 

Bruschetta of Tomatoes & Basil ... 80

Served on Garlic Toasted House Ciabatta Bread - 4 pcs

 

Fried Calamari ... 168

With Spicy Wasabi Sauce, Tomato Coulis - 100g

 

Fish Tacos ... 175

Served on Freshly Made Corn Tortillas, Chipotle Aioli, Pickled Vegetables, Mint Yogurt - 3 pcs
 

Shrimp Tempura ... 185

With Orange & Fennel, Soy-Dashi Dipping Sauce - 100g

Garam Masala Spiced Chicken & Vegetable Spring Roll ... 175 

Served with Hoisin Sauce - 2 rolls

 

Beef or Salmon Carpaccio ... 185 

With Shaved Parmesan, Arugula, Capers, Balsamic Glaze - 70g
 

 

SALADS

Prices in pesos. Taxes included.

Roasted Beet & Apple Salad ... 165 

Served with Lemon Infused Creamy Goat Cheese, Baby Arugula, Pickled Beets, Pistachio Crumb and Freshly Juiced Beet-Raspberry Vinaigrette - 140g

 

Mark’s Caesar Salad ... 145

With Oven Garlic Croutons, Freshly shaved Parmesan - 85g

Mixed Greens & Spinach Salad ... 145 

With Avocado, Cherry Tomatoes, Roasted Sunflower Seeds & Balsamic Vinaigrette - 120g
 

ARTESIANAL FLATBREADS

or PIZZA

Flatbread is 30cm x 10 cm / Pizza is 25.4 cm or 10 in

Prices in pesos. Taxes included.

Grilled Fig ... 195 /235

With Proscuitto & Walnut Pesto, Goat Cheese, Garlic Cream & Arugula  ... 195

Margherita ... 165 / 210

With Roasted Tomatoes, Basil, Fresh Mozzarella & Parmesan

 

Banderas ... 245 / 325

With San Blas Shrimp, Basil Pesto Aioli, Oven-dried Tomatoes & Black Olives

 

Salami & House Made Sausage... 185 / 220

With  Tomato Sauce, Mushrooms & Cheese

MAIN COURSES

Prices in pesos. Taxes included.

Farm Fresh Local Ricotta Cheese & Goat Cheese Ravioli ... 215 

With Backyard Sage-Brown Butter, Walnuts, Spinach, & Setas

Seafood Pasta ... 365 

With Shrimp 75g, Fresh Fish 60g, ussels, CCalamari 40g, Baby Scallops 15g, Tomato, Tarragon Lobster Sauce Tossed with Pasta

Macademia Encrusted Snapper ... 338

With Wilted Spinach, Fried Ginger, Fruit Salsa, Red Thai Curry Sauce - 200g

San Blas Blue Shrimp ... 355 

Sautéed with Coconut Oil, Ginger, Turmeric, Tamarind & Coconut Milk Sauce, Jasmine Rice, Spring Onion & Snow Peas - 160g

Ensenada Salmon  ... 295 

With Smoked Tomato Butter, Zucchini Ribbons, Smoked Cherry Tomatoes, Snow Peas, Crispy Rice Paper, Smoky Bell Pepper Aioli - 180g

Grass-fed grilled Filet Mignon ... 395 

With Rosemary Scalloped Potatoes, Wilted Spinach, Mushroom Thyme Ragout, Red Wine Sauce - 200g

 

American Kobe Beef Burger ... 235 

With House Made Ciabbata Bread, Sautéed Onions, Lettuce, Tomato, Pickle & Roasted Chambray Potatoes

Add Provolone, Blue Cheese, Avocado ... add 35 each

Organic Pork Chop ... 355 

With Potato Cake, Roasted Tomato Pumpkin Seed Sauce Grilled Zucchini, Grilled Local Figs & Apple Sauce - 320g

Prices are subject to change due to seasonal availability & supply. Prices in pesos. Taxes included.

A gratuity of 15% will be added to table of 7 and more

For imported wines, arts and gifts, visit the Jan Marie Boutique Gallery next door