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Creme Brulee ... 115

Infused with Citrus & Ginger & Biscotti


Belgian Chocolate Mousse... 120

Served with Espresso Whipped Cream


Warm Chocolate Decadence... 120

With Fruit Sorbet, Ginger Granola & Raspberry Coulis


Housemade Cheesecake... 125

Made with Ginger, Macadamia Crust & Passion Fruit Coulis 


Key Lime Pie... 135

Served on Chocolate Oreo Crust with Whipped Cream and Caramel Swirls


Ice Cream Sundae... 98

Served with Chocolate Sauce, Nuts, Whipped Cream & Biscotti


Coconut Ice Cream... 98

Served with Rum-Caramel Sauce & Macadamia Nut Chile Brittle


Dessert Tasting Plate... 210

Choose three from above

French Roast Coffee by Vallarta Café

Espresso ... 35

Cappucino ... 40

Selection of Teas ... 35


Seating Under the Stars
Meditteranean and Asian Flavors
Mindfully Sourced Ingredients
Romantic Garden Patio
Casual yet Elegant Dining
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