
CHRISTMAS MENU
Join us for Christmas Eve and Christmas Day for celebrations starting at 4pm.
To-go packages are also available for pre-order.
TO START
A choice from one of four appetizers
Christmas Lobster Bisque with Shrimp Tamale
Rosemary crusted Beef Carpaccio
With Balsamic roasted Local Figs, Foie Gras Toast & Truffle oil
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Roasted Asparagus, Roasted Portobello Mushrooms
With Roasted Bell Pepper, Creamy Polenta, Hollandaise Sauce & Pomegranate Balsamic Reduction
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Pumpkin & Ricotta Cheese Ravioli
Wild Sage-Hazelnut Frangelico Butter
MAIN COURSE
A choice of four wonderful entrees
Fresh Mahi Mahi
With Lobster Tortellini & Scallops, Asparagus, Julienned Vegetables & Lobster Mascarpone Sauce
Herb Butter Roasted Turkey
With Housemade Sausage, Mushroom, Prosciutto & Herb Dressing, Cranberry Relish, Chive Mashed Potatoes, Maple Sweet Potatoes, Roasted Brussels Sprouts, Sage -Turkey Gravy
Grass Fed Filet Mignon
With Horseradish Potato Gratin, Roasted Cherry Tomatoes, Wilted Spinach, Mushroom Demi-glace
Honey Glazed Organic Pork Loin Chop from the Rack
Stuffed with Macadamia Nuts, Cranberries, Figs, Apple & Sausage, Poblano Chile Potato Cake, Grilled Zucchini, Port-Fig Reduction, Ginger Spiced Apple Sauce
DESSERT
Choose one for a sweet way to end your meal
Pecan Chocolate Tart
With Bourbon Whipped Cream
Vanilla Crème Brúlée
With Almond house made Biscotti & Local Figs
Warm Chocolate Decadence
With Strawberry/Raspberry Sorbet, Ginger Nut Crunch, Raspberry Coulis
Flaky Pastry Napoleons
Layered with Mascarpone Cream, Cinnamon Apples, Cranberries, and Raisins, Vanilla Bean Ice Cream
Children half price at 4 pm only
765 pesos per person
A deposit of 250 pesos will be required.
Please call 329.298.0303 or use our Contact Us form to reserve a table.
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